We are looking for a dedicated and experienced production professional to lead and manage Jelly line operations, ensuring smooth and efficient production activities across shifts. The role involves coordinating cross-functional teams, maintaining GMP standards on the floor, achieving production targets, and driving continuous improvement in productivity while upholding the highest standards of food safety and quality.

Position: Executive / Senior Executive Production
Department Production
Location: Karachi

Qualification & Experience
. M.Sc. / BS in Food Science & Technology / Food Engineering from a recognized institution.
. 03-04 years' experience in Operations, preferably within FMCG or a large manufacturing environment.

Key Responsibilities
- Lead overall operations of Jelly line of business.
- Assign duties to staff during shifts and ensure smooth workflow.
- Work with cross-functional teams to resolve technical and product-related problems.
- Plan and coordinate all production activities during shift, ensuring production targets are met.
- Ensure production line moves smoothly and efficiently by securing required resources (headcount, skilled staff, material).
- Report food safety or non-compliance issues with their root causes and CAPA.
- Ensure GMP on floor and hand over the same to the next shift, including: following return procedures & SOPs, validating process and documentation, avoiding contamination and quality control issues, maintaining compliance of equipment and facility, and auditing the overall process.
- Prepare overall reporting of productivity and breakdowns against the plan of LOB in a shift.
- Report to HSE and management on time regarding near miss/incident/accident related to human and machine, while ensuring machine guarding and functional safety switches.
- Achieve minimum 98% of targets on a daily basis.
- Increase productivity by reducing breakdowns.
- Coordinate closely with planning to avoid any production variances.
- Make timely arrangements of all materials required for production to avoid production loss.
- Reduce breakdowns through preventive measures approach.
- Ensure effective utilization of machines, manpower, and materials.
- Inspect and install safety guards where required to eliminate chances of accidents.

Skills & Competencies
. People Management and Team Building.
. Effective Communication and interpersonal skills.
. Strong control of MS Office Excel and PowerPoint.
. Ability to manage multiple assignments and work effectively under pressure.
. Strong understanding of GMP, food safety, and production compliance requirements.